Pumpkin Bread

This moist, quick pumpkin bread is made from canned pumpkin, resulting in a stronger pumpkin taste. Of course Gurley’s Walnuts give it that final taste of the Harvest Season. Read more

Caramel Nut Bars

These caramel bars are made with with a brown sugar and chopped nut meringue topping. A Christmas favorite, and good any time of year!
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Cinnamon Roasted Pecans

This simple cinnamon pecan recipe has some big fans at Gurley’s. We sure you and your loved ones will quickly become fans, too!
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Easy Peanut Clusters

Delicious, insanely quick & easy.These peanut clusters are guaranteed to delight.
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Carol’s “Very Best” Peanut Cookies

These healthy cookies are crispy and delicious. Great for afternoon snakcs—or treats in school lunches. Read more

Ultimate Blondie Bars

A blondie bar with Gurley’s ingredients is a rich, sweet dessert bar. It resembles the traditional chocolate brownie, but substitutes vanilla for the cocoa used in brownies, and contains a healthy dose of brown sugar. Read more

Apple Walnut Cobbler

Mmm… Apple Walnut Cobbler with Whipped Cream! Read more

Fresh Apple Cake

This apple cake gets better the second day, when the apples’ juices seep into the cake. The apple cake, a winner here at Gurley’s all year long. Read more

Hot Pecan Beef Dip

This is a winner at church events and company parties. A delicious dip with chipped beef, scallions, and cream cheese topped with buttered pecans. Yum! Read more