Sharon’s Best Pecan Pie

Pecan Pie

Sharon's Perfect Pecan Pie

Prep Time: 20 minutes

Cook Time: 50 minutes

Total Time: 1 hour, 10 minutes

Category: Pie

Cuisine: American

Servings: 6 people

Pecan Pie

Ingredients

  • Preheat oven to 350°F
  • 3 Eggs (beaten)
  • 2 tbsp Butter (melted but not hot)
  • 1 cup Sugar
  • 1 tsp Vanilla Extract
  • 1 Cup Corn Syrup (light or dark)
  • 1 unbaked 9" Pie Shell
  • 1 & 1/2 cup Gurley's Chopped Pecans

Instructions

  1. Combine all ingredients and pour into unbaked pie shell. Bake for 50 to 55 minutes or when an inserted toothpick comes out clean. Don't overbake.

Nutrition Facts

Sharon's Perfect Pecan Pie

Serves 1 piece (1/8 of 9" dia) (122 g)

Amount Per Serving
Calories 503
% Daily Value*
Total Fat 0
Saturated Fat 0
Trans Fat
Cholesterol 0
Sodium 0
Total Carbohydrate 0
Dietary Fiber 0
Sugars
Protein
Vitamin A Vitamin C
Calcium Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.