Easy Peanut Clusters
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Delicious, insanely quick & easy.These peanut clusters are guaranteed to delight.
Easy Peanut Clusters
Notes
Store at room temperature.
Ingredients
- 1 – 20oz. package Gurley’s Vanilla Almond Bark, broken up
- 1 – 12oz. package Gurley’s semi-sweet chocolate chips
- 4 oz. German sweet chocolate, chopped
- 2 – 8oz. packages Gurley’s skin-on peanuts
Instructions
- In a 3-quart slow cooker, add bark, chips and chocolate.
- Cover and cook on high for 1 hour, stirring every 15 minutes.
- Reduce heat to low and cook for another hour stirring every 15 minutes.
- Fold in peanuts.
- Drop by spoonfuls onto wax paper.
- Let cool.
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